Leftovers Hack Number 101
Q: What do you do with leftover Chinese food takeout rice (or any leftover plain rice for that matter)?
A: Fry it!
Oil or butter
1 Cup of leftover rice (approx ½ a Chinese takeout box)
¼ cup frozen peas
2 tbps soy sauce + flavoring
1 egg, beaten
Saute the rice and peas in oil or butter. Don’t worry if the rice has gone stale, it will rehydrate. Add the soy sauce plus flavoring (Chinese fish sauce or salt or turmeric) to taste. Fry up the egg and mix it in. Serve hot!
Better yet – have leftover leftovers the next day!